Me and the bride's father.
Little photo albums handed out to all guests, looking nice eh?
Examle of a presentation at a guest's seat.
The bride and groom entering #1
The bride and groom entering #2
The bride and groom.
The typical four seasons dish. Oh wait, in this case, it's five seasons.
Shark's fin soup. Again, typical of a Chinese-course dinner.
Steamed fish with fried garlic as the toppings.
Awwww....
Getting ready for the typical yamseng ceremony, for readers who do not live in M'sia or S'pore yamseng=cheers.
Yamseng-ing in full force.
Giving his speech, the groom.
Overview of the ballroom, it's shaped something like a rugby ball.
Deep-fried prawns.
It's uhhh duck with some crackers I think. Sorry! I forgot d.
Broccoli with abalone and mushrooms.
I don't take mushrooms and that tyre-tasting abalone. So, broccolis for me only.
Braised ee-fu noodles.
Mango dessert.
A friend I met at the wedding, good chap. His name's Gary Lee.
Listening to Play - I Must Not Chase The Boys.
Sent from my Dell Inspiron 8600.
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